Cookbook - Savour
Cookbook - Savour
Cookbook - Savour
Cookbook - Savour
Cookbook - Savour

Cookbook - Savour

In Peter Gordon's cookbook Savour, it shows us that salads are versatile and fun dishes that harmoniously combine a mixture of individually prepared ingredients, that when coming together, can either be very similar in texture and colour, or ones that oppose each other such as crunch supporting smooth.

Created to be enjoyed all year round as a main meal, part of a sharing plate or as a side dish. 

Hardcover / 256 pages