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A Kitchen Well-Travelled

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A Kitchen Well-Travelled is an elegant mix of flavours and techniques from the author, Sai's experiences cooking in different places, from Sri Lanka to Africa to New Zealand to Australia. Packed with stunning photography and delicious recipes she describes this book as her “ultimate recipe collection”, showcasing her family traditions, childhood memories, culinary adventures and travel experiences from around the world.

Sai Yoganathan's style embraces traditional techniques and exotic spices from her motherland, whilst combining modern elements inspired by different cuisines from around the world.


  • Gluten-free
  • Dairy-free
  • Vegetarian
  • Vegan
  • Keto/low carb
  • Beer & wine matching
  • Dinner party menu ideas

A Kitchen Well-Travelled is dedicated to Sai's father who died of a brain tumour. 100% of the author’s royalties from the sales of the cookbook will go to the New Zealand Brain Tumour Trust.

Size: 19.6cm x 273cm / Hardback / Author: Sai Yoganathan 


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