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Brunch the Sunday Way

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Brunch the Sunday Way - 70 Ways to Enjoy the Best Meal of the Day

London's acclaimed champions of brunch share the recipes that made the Sunday Cafe a runaway success. From quick and easy breakfast staples to fabulous group feasts, and inspired by a list of global ingredients, this book will take you all the way from poaching an egg to flipping pancakes and curing salt beef - all with spectacularly Instagrammable results.

Size: 160mm x 210mm x 25mm / 176 pages / Hardback / Author: Alan Turner

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